Vegan Cottage Pie – A selection of vegetables and red lentils in a Gluten Free gravy, topped with fluffy mashed potato. £9.95
Caroline’s Fish Pie – Fresh Cod, Salmon and Smoked Haddock gently cooked in a white wine & cheese sauce, topped with mashed potatoes. Served with seasonal vegetables. £9.95
8oz Sirloin Steak – Cooked to your liking served with homemade onion rings, mushrooms, grilled tomato, chips and peas. £13.95
Homemade Turkey & Ham Pie – Roast turkey and ham enveloped in a creamy cheese sauce, topped with a puff pastry lid. Served with your choice of potatoes and peas. £9.95
Baked Trout Summer Salad – Trout slowly baked in butter and lemon, on a bed of fresh summer salad, accompanied by new potatoes. £7.95.
Home Baked Gammon Ham & Stilton – Delicious baked gammon ham slices and a good ‘chunk’ of local Colston Bassett Stilton, topped with a fried free range egg and served with chips and peas. £9.95