Lunch Menu

Lunchtimes at the Kings Head 

Available from the 4th July

Freshly Made Baguettes 

White or malted wheat baguette, or gluten free sliced bread. Accompanied by a dressed salad garnish, crisp fries or tortilla chips.

Roast Beef & Onion Prawn Marie Rose
Bacon, Lettuce & TomatoTuna Mayonnaise
Cheddar & OnionSmokey Bacon & Stilton
Sausage & CheeseChicken Mayo
£6.95£7.95

Jacket Potatoes (GF) 

Oven baked jackets with plenty of filling, dressed salad garnish and butter 

Cheddar Cheese Prawn Marie Rose 
Baked BeansTuna Mayonnaise
£6.75Chicken Mayo
£6.95

Extra toppings £1 each

Pub Classics 

Our legendary Fish and Chips with mushy or garden peas £9.95 (GF+) 

Breaded Scampi, chips and garden peas £9.95 

Chef’s Pie of the day with pub gravy, chips, garden peas £9.95

Sauté Lambs Liver and Onions, creamy mash, and mushy peas £9.45

Gammon Steak, fried egg, chips, and garden peas £10.95

(add chefs stilton sauce for £1.50)

Extras 

Basket of Chips £2.85 (GF+)

Cheesy Chips, or Sweet Potato Fries £3.50 (GF+) 

Soup of the day with roll and butter £4.45 (V GF+) 

Cheesy Nachos with mozzarella, salsa, jalapeños and sour cream topping £4.35 (GF) 

Little Ones (for children under 10)

Pork or Quorn Sausages, Mini Fish Fillet (GF+) or Crispy Chicken Bites Served with fries, peas or beans, or cucumber

All £4.95 

If you require information about the ingredients we use, please ask before ordering. Fish & poultry dishes may contain bones. Allergy free products are prepared in a kitchen where allergens are present; subsequently we can never guarantee it is 100% allergen free

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