Sunday Lunch Menu

Traditional Roast Sunday Lunch

Sunday Lunchtimes @ The Kings Head 

The Traditional Roast 

Always home cooked and hand carved. Served with seasonal vegetable medley, pub gravy, Yorkshire pudding and roast or mashed potatoes 

Topside of Beef Roast,

Chicken,

Roast of the Day

Nut Roast Deluxe (V)

£11.50 

Add an extra Yorkshire for 50p 

Baguettes 

White or malted wheat baguette or gluten free sliced bread Accompanied by a dressed salad garnish, crisp fries or tortilla chips 

Roast Beef & GravyPrawn Marie Rose
Bacon, Lettuce & TomatoTuna Mayonnaise
Cheddar & OnionSmokey Bacon & Stilton
Sausage & CheeseChicken Mayo & herby Stuffing
£6.95£7.95

Pub Classics 

Our legendary Fish and Chips with mushy or garden peas £9.95 (GF+)

Breaded Scampi, chips and garden peas £9.95 

 Chefs Special of the day – Please ask ☺ 

Extras

Basket of Fries £2.85 (GF+) 

Cheesy Chips – Sweet Potato Fries – Onion Rings £3.50

Soup of the day with roll and butter £4.45 (V GF+) 

Cheesy Nachos with salsa, jalapeños and sour cream topping £4.35 (GF) 

Little Ones (For children under 10)

Pork or Quorn Sausages – Crispy Chicken Bites – Mini Fish Fillet (GF+) Served with fries, peas or baked beans All £4.95

Children’s Roast Dinner £5.95 

If you require information about the ingredients we use, please ask before ordering. Fish & poultry dishes may contain bones. Allergy fre

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